Make plans to attend our first Chef Series luncheon at our sister venue - The Maples located in Woodland! This event will take place on April 22nd from 11am to 3pm. Tickets include a cooking demonstration by Chef Giovanni Gaudio and 3-course lunch paired with Elevation Ten wines, as well as a balsamic tasting flight and lunch recipes for guests to take home.
Asparagus Bread Pudding with Gorgonzola Cream Sauce
paired with 2014 Pinot Grigio
Roasted Duck Breast with Seasonal Berry Reduction
paired with 2014 Proprietor’s Blend
Tuscan Olive Oil Cake with Orange Clove Gelato
paired with Black Muscat
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