The first day of spring, March 20, will see a celebration of Yolo County’s agricultural bounty at Park Winters in a Gala to benefit Yolo Farm to Fork. Foods from the farms, ranches and vineyards of Yolo County will be featured in the Gala dinner that begins with a wine and appetizers from 5:30 PM, continuing with a gourmet dinner at 6:30. The elegant event is an opportunity to enjoy an upscale dinner using fresh local food in an amazing setting, the simple country luxury of Park Winters. The Gala will raise awareness and support for the 43 edible garden-learning projects supported by Yolo Farm to Fork throughout Yolo County.
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